Graham Cracker Brownies (from book)

graham-cracker-brownies

⅓ box Graham crackers (22 in number)
1 can Borden’s Condensed milk
1 pack Chocolate Bits
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Mash or grind crackers and mix all ingredients together.

Bake in a floured greased pan about 8 in. square in a moderate oven – 350° – 375° for about 25 minutes or until glazed on top.

Cut into squares while still warm. (Much easier to cut.)
Mrs. Biemesderfer

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